In ancient China, bandits were a special group in society. Most of them hid in the deep mountains, living a life apart from the world. So, what did these bandits living in the mountains eat? What kind of lifestyle and survival status did their diet reflect?
I. The Life Background of Ancient Bandits
Most ancient bandits fled into the mountains due to social unrest and hard living conditions. They chose a life apart from the world, making a living by robbery. Such a living environment and lifestyle determined their diet structure and eating habits.
II. The Food Sources of Ancient Bandits
The main food sources of ancient bandits came from their robberies and hunting. They would regularly go down the mountain to rob villages, obtaining grain and other necessities of life. At the same time, they hunted wild animals in the mountains, such as wild boars and deer, to supplement their food sources. In addition, they also collected wild fruits and vegetables in the mountains to enrich their diet structure.
III. The Diet Structure of Ancient Bandits
Due to the limitations of living conditions, the diet structure of ancient bandits was relatively simple. The staple food was mainly coarse grains such as corn, sorghum, and millet. Meat mainly came from hunted wild animals, and the cooking methods were mostly roasting or stewing. Vegetables and fruits were mainly wild varieties in the mountains. Although there were not many varieties, they were nutritious.
IV. Conclusion
Although the diet of ancient bandits was simple, it also reflected their survival wisdom and lifestyle. They utilized the resources in the mountains to enrich their diet as much as possible. Although this lifestyle was arduous, it was also full of freedom and wildness. However, this did not mean that their life was ideal. Their life was full of danger and uncertainty, which was also reflected in their diet.
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